What is average 2 hour postprandial blood glucose for both non-diabetics and economically controlled type 1 diabetics?

Two hour post-prandial blood sugar level should be less than 140mg/dl or not more than 40 points greater than the pre-meal blood sugar level. Old info say less than 180, go for a purpose of less than 140. Source(s): American College of Endocrinology
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http://www.medscape.com/viewarticle/4914… Source(s): Lots of reading, listening to experts, and plenty of experience while attending the oldest and finest educational facility on the planet, The School of Hard Knocks.
There's not so much an average as there is a target. For a two hour postprandial glucose, you want to be below 160 for both non-diabetic and well controlled type 1 and 2.

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